Golden Pear Winner

Aftel Award, Institute for Art and Olfaction

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Golden Pear Winner

Aftel Award, Institute for Art and Olfaction

Shop now

Lost In Guizhou

Heirloom peche de vigne, osmanthus, jasmine sambac, fallen teakwood, joss sticks. cypress, green oud, and Guizhou teas from 500 year old tea trees.

Lost In Guizhou

Heirloom peche de vigne, osmanthus, jasmine sambac, fallen teakwood, joss sticks. cypress, green oud, and Guizhou teas from 500 year old tea trees.

Made in Venice Beach

Made by hand in Venice since 2015.

Made in Venice Beach

Made by hand in Venice since 2015.

Farm to Bottle

Real fruit. Real Flowers.

Farm to Bottle

Real fruit. Real Flowers.

Made in Fenua

Each ingredient has been grown and extracted in a manner that reflects the land and the soul of the flowers.

Made in Fenua

Each ingredient has been grown and extracted in a manner that reflects the land and the soul of the flowers.

Rasa Collection

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Made from foraged and upcycled redwoods and resins

Fruit and Flower Day

Naturals like no one else in the world and this passion fruit note leads the way.

Brandon, reviewer at Therapeutic Fragrances

East of Eden smells like the Central Coast, the redwoods and sex

Chris T.

Rasa, Winner of Art and Olfaction Aftel Award

Rasa is made with regeneratively farmed California passionfruit, Kashmiri Saffron, Pink Lotus, Juhi Ruh, Frangipani, Marigold, Artisan Distillations of Hindi Oud.

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Piano Tuner

Winner of Perfume Foundation Interntional Perfume of the Year, Sustainable Brand of the Year

Winner of 6 Awards from Taste TV

Made from perfumer extracted upcycled redwood and redwood resins

One of the only true redwood perfumes (made of redwood) in the world.

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Tres Peaches- the heirlooms

"WE ABOUND IN THE LUXURY OF THE PEACH"- Thomas Jefferson on Monticello

Tres Peaches

$85.00

Tres Peaches

The heirlooms

**available only in Venice for pickup at Colony LA through https://www.hotplate.com/themarket!

TRES PEACHES

the heirlooms:

The three peaches are actual heirloom peaches, grown organically and they are:

Baron Rouge, Princes Red Rareripes and Peche De Vigne

(grown by Celeste Finca as well as from a local heirloom peach tree)

These varietals were also made famous by Thomas Jefferson who had them planted at Monticello

"We abound in the luxury of the peach"

- Thomas Jefferson about Monticello where over 38 varietals of peach were cultivated in an orchard of 160 peach trees.

The perfumes in the heirlooms set are:

Beulah, Lost In Guizhou, Sweetest Assassin 3 ml

travel sizes

Sweetest Assassin will not be formally launched until October, but the current batch is showing so beautifully I am going to share a preview of it THIS WEEK ONLY. After that, you will have to wait until mid October (at least, possibly November) for the formal release and special bottling!

Real peaches have real vibes. Nothing artificial here, not just for the smell, but for the actual high vibrations going on!! Decanting some Baron Rouge peaches from Celeste Finca today for the next batch of Beulah perfume and CRUSHING some August peaches for future perfume! I believe that the ingredients for perfume should be chosen with the same quality and specifi-ity as a Michelin Star chef would use. That's why every single peach that goes into my perfume is the best of the best.

Beulah, Lost In Guizhou, Sweetest Assassin 3 ml

travel sizes

Sweetest Assassin will not be formally launched until October, but the current batch is showing so beautifully I am going to share a preview of it THIS WEEK ONLY. After that, you will have to wait until mid October (at least, possibly November) for the formal release and special bottling!

Real peaches have real vibes. Nothing artificial here, not just for the smell, but for the actual high vibrations going on!! Decanting some Baron Rouge peaches from Celeste Finca today for the next batch of Beulah perfume and CRUSHING some August peaches for future perfume! I believe that the ingredients for perfume should be chosen with the same quality and specifi-ity as a Michelin Star chef would use. That's why every single peach that goes into my perfume is the best of the best.